Sarah

Sarah

Naked style wedding cake finished with fresh seasonal fruit and roses. Three tiers, Belgian Couverture Chocolate, Vanilla Bean Paste with Raspberry & Chambord whipped buttercream and Fresh Lemon cake with lemoncurd whipped buttercream

  • Saira Abbasi says:

    Hi there

    I have been recommended your company by the George hotel – we are getting married there on 21 st december and I love this cake !!! How much for one just like that please ?
    kind regards
    saira

  • Louisa says:

    Hi Liz,

    This cake looks fantastic! I was just wondering how much it would be? for the full 3 tiers and for just the 2 tiers? We would want all victoria sponge as well if that’s possible?

    Thanks so much

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